Bed and breakfast Le Jau en Anjou et Loire

Boarding
at Le Jau

Le J a u

+33241 577 013

"Madame est servie" was the old way to invite you to sit down . . .

I will introduce you to some
of our local specialties :

Fresh water fish from the Loire,
in "beurre blanc" sauce

Duckling in Cabernet wine sauce

Dessert with fruits from the orchard

La cuisine au Jau

Sharing a meal : best way to enjoy entertainment

Collation au jardin

Meals are served in the wide
dinning room, opening over the garden during the summer season,
or by the fire place at fall.

Dinners on reservation only

Full dinner, including beverages, is charged Euros 25

Breakfast

A nice way to start with,
before you go wandering around, visiting the countryside !

Breakfast is served in the kitchen,
all decorated in the "Monet" style.

Le petit déjeuner est servi à la cuisine

Le Jau

Nice smell of warm croissants
and baguette !

Home made marmalades and fruits
from "the orchard"

Breakfasts are always included in room price

Chateaux en Anjou

Home Anjou et Loire	Home Le Jau	Practical	Presentation Le Jau	Board	The Grounds
Bedroom "Rose"	Bedroom "Carol"	Bedroom "Éric"	Surroundings & Activities		My Favorite Links